https://www.newmalaysiankitchen.com/jamu-drink-for-health-and-beauty/ Malaysian Recipes & Cooking Class Sat, 26 Jun 2021 16:31:37 +0000 hourly 1 https://wordpress.org/?v=4.9.29 https://www.newmalaysiankitchen.com/jamu-drink-for-health-and-beauty/#comment-185 Mon, 19 Feb 2018 07:42:51 +0000 http://jasonkitchen.local/?p=465#comment-185 Yes you can. I have not tried it in this recipe so I don’t know the exact measurement. Tamarind gives it a tart/sour taste to balance the pungent/bitter herbs. What you can do is: after you’ve boiled everything, put in the paste bit by bit until the tonic becomes palatable/ a bit sourish. Good luck!

]]> https://www.newmalaysiankitchen.com/jamu-drink-for-health-and-beauty/#comment-184 Sat, 17 Feb 2018 12:07:01 +0000 http://jasonkitchen.local/?p=465#comment-184 Can i use tamarind paste and how much should i use?

]]> https://www.newmalaysiankitchen.com/jamu-drink-for-health-and-beauty/#comment-73 Wed, 24 May 2017 03:34:56 +0000 http://jasonkitchen.local/?p=465#comment-73 […] I simplified one of my favourite recipe Jamu Drink For Health & Beauty. Instead of peeling ginger and turmeric (the latter cause my fingernails to turn yellow), I use […]

]]> https://www.newmalaysiankitchen.com/jamu-drink-for-health-and-beauty/#comment-49 Fri, 19 May 2017 06:23:18 +0000 http://jasonkitchen.local/?p=465#comment-49 […] INSTRUCTIONS AT NEW MALAYSIAN KITCHEN  […]

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