Comments on: Easy Kimchi Malaysian-Style (11 Ingredients, 30 minutes prep) https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/ Malaysian Recipes & Cooking Class Sat, 26 Jun 2021 16:31:37 +0000 hourly 1 https://wordpress.org/?v=4.9.29 By: Sara Khong https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/#comment-2404 Sun, 31 May 2020 08:42:36 +0000 https://www.newmalaysiankitchen.com/?p=5259#comment-2404 Yes, any pear will do! I think apple is fine too (tho I haven’t tried). I use Tiparos at the moment.

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By: Ben G. https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/#comment-2388 Thu, 21 May 2020 05:36:22 +0000 https://www.newmalaysiankitchen.com/?p=5259#comment-2388 Thanks for sharing! I’ve been wanting to make my own kimchi 😊 can I substitute korean pear with any regular pear? Or apple? Also, what brand of anchovy fish sauce did you use?

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By: Sara Khong https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/#comment-2109 Sat, 29 Feb 2020 08:29:33 +0000 https://www.newmalaysiankitchen.com/?p=5259#comment-2109 Blend along with the ‘seasoning paste’ (with the ginger, garlic, etc). Good luck!

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By: Carol W https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/#comment-2108 Sat, 29 Feb 2020 07:42:05 +0000 https://www.newmalaysiankitchen.com/?p=5259#comment-2108 I want to make this as i need probiotic. But what do you do with the Korean pear mentioned in the ingredients? Thanks for sharing.

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By: Sara Khong https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/#comment-1326 Tue, 20 Aug 2019 07:08:39 +0000 https://www.newmalaysiankitchen.com/?p=5259#comment-1326 Thanks! Yes, do make it and let me know how it turns out! 🙂

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By: Yasmine https://www.newmalaysiankitchen.com/easy-malaysian-style-kimchi/#comment-1322 Tue, 20 Aug 2019 02:42:18 +0000 https://www.newmalaysiankitchen.com/?p=5259#comment-1322 Great post! This inspires me to maybe make my own kimchi too.

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